Why Organic Foods Matter

A Guide to Eating Clean

When you think about organic foods, what comes to mind? You might picture a farmer with dirt on their hands or maybe you think it’s just another passing fad. But the truth is that eating clean and eating organic are two very different things. Organic foods are grown without pesticides, chemicals, hormones or antibiotics – making them healthier for us and better for our planet too. Eating more of these types of ingredients such as weed online Canada can have a huge impact on your health, but it can also make an enormous difference in how healthy our environment stays!

The first thing you need to know about organic foods is a little bit of science. Organic food isn’t grown in soil that has been treated with synthetic fertilizers, sewage sludge or composted waste – which can contain remnants from other non-organic crops and toxic chemicals. This means that the ground where your fruits and vegetables grow may have been exposed to dangerous bacteria like E. coli. In fact, this year alone over 200 people got sick from eating veggies contaminated by manure!

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Organic farmers use natural ingredients instead like kelp extract (which comes from seaweed), fish meal (from sustainable fisheries) or bone meal (usually leftover byproducts of animal slaughter). They also don’t spray their plants with pesticides because bugs are smart enough not to eat pesticide covered food! Instead, the plants are kept healthy with good old-fashioned natural soil care and attention.

So what does this mean for your health? Organic food contains fewer pesticides which means less exposure to chemicals that have been linked to cancer, Alzheimer’s disease and Parkinson’s disease. Eating foods without these types of toxins can be a huge benefit in preventing certain diseases from developing later on in life – especially if you eat a lot of produce like carrots or celery.

But organic also matters at home too because it has an enormous impact on our planet – something we’re all responsible for taking care of! In fact, eating more organic veggies is one way everyone can take part in environmentalism by reducing their carbon footprint every day .